Troy Vivrett

Co-Founder | Chief Operating Officer

Troy Vivrett is the Co-Founder and Chief Operating Officer of Southern Chicago, where his passion for hospitality, design, and culture shapes every guest experience. A Chicago native and visionary entrepreneur, Troy brings a unique mix of operational expertise and creative direction to the table. He oversees the day-to-day strategy and execution, while also curating the atmosphere—from the playlist to the lighting to the art on the walls.

Troy’s commitment to excellence is driven by his belief that hospitality is both an art and a responsibility. He plays a key role in guiding the brand’s vision, fostering a culture of collaboration, and making sure every corner of Southern Chicago feels intentional, welcoming, and unforgettable. Together with Chef Xavier, Troy is building more than a restaurant—he’s helping create a movement that honors Southern roots through a modern, inclusive lens.